This recipe is super easy and almost to good to share ! 2 dozen cookies is just not enough for are family so i recommend making a double batch of these delicious treats.
Peanut Butter Brownie Cookies:
1 pkg. of fudge brownie mix ( I used Betty Crockers brand)
1/4 cup shortening (melted)
4 oz. cream cheese (softened)
1 egg
1 cup powdered sugar
1 cup peanut butter
1/2 can of chocolate or cream cheese frosting ( I used the cream cheese)
Preheat oven to 350*. In a medium bowl beat the brownie mix, shortening, cream cheese and egg until well mixed, it will be quite sticky. Roll into 24 balls and place onto ungreased baking sheets. In another bowl mix together powdered sugar and peanut butter, then roll that into 24 balls, slightly smaller than the cookies, and push them down into the middle of the cookie. Bake for 10-15 minutes, and cool. Once cool spread some frosting on top and enjoy this sinful dessert......
* Tip: While i was rolling the cookie into balls, i wiped some flour onto my hand to keep it from sticking to my hands.
day 2 they really look good how about some for pap and me sometime and little Keira looks like she enjoyed thwem too
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